Tynedale Extra Mature Cows Cheese 150g, a square block with its orange Northumberland Cheese Company label

Tynedale Extra Mature Cows Cheese 150g

£4.50
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Tynedale Extra Mature Cows Cheese 150g, a square block with its orange Northumberland Cheese Company label
Tynedale Extra Mature Cows Cheese 150g, a square block with its orange Northumberland Cheese Company label
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Tynedale Extra Mature Cows Cheese 150g

Tynedale Extra Mature Cows Cheese 150g

£4.50

A strong and full flavoured cheese with a smooth cheddar texture.
Description

The boldest cheese in our range, matured to bring out its full depth of flavour.

Named after the Tyne Valley that runs through the heart of Northumberland, Tynedale Extra Mature is the cheese for anyone who likes real strength in their cheeseboard.

This cheese is a proper full-flavoured cheese: rich and lingering, with a clean, mellow finish rather than a harsh bite. Wonderful simply cut from the block with crackers and a sharp chutney, it's also a brilliant cooking cheese - grate it into a punchy macaroni cheese, melt it over toast, or let it be the star of a ploughman's lunch.

Perfect with: a robust red wine or a Northumbrian ale, oatcakes, fruit chutney, and crisp apples.
Tasting Notes

Style: Strong, full-flavoured cheese.

Texture: Smooth with a classic cheddar-style bite.

Flavour: Rich and savoury with plenty of character.

In the Kitchen: Ideal for toasties, baking and hearty cheeseboards.

Pair With: Traditional ale, pickled onions and crusty bread.
Ingredients and Allergens

Please note that this cheese is a vegetarian pasteurised cows' cheese. It is suitable for pregnant women.

Tynedale Cheese: Pasteurised cow’s milk, rennet, starter culture, salt
Shipping and returns

We deliver across the UK. Delivery is free on orders over £40 and charged at checkout below that. Choose the delivery day that suits you at checkout and we will pack your order carefully so it arrives in perfect condition.

Cheese is a fresh product, so we cannot accept returns once an order has left the dairy. If anything is wrong with your order, get in touch within 48 hours of delivery and we will put it right.
A curious Northumberland dairy cow peering between the rails of a wooden fence against a blue sky

Milk Provenance

The milk for our cows' milk cheeses comes from farms here in Northumberland, close to our dairy on the Blagdon Estate. Fresh local milk is the starting point for every batch of Original, Nettle, Oak Smoked and Chilli, and it is what gives them their rich, creamy character.

Two Northumberland Cheese Company cheesemakers filling moulds with fresh curd

Made at Our Northumberland Dairy

We've been crafting cheese at Blagdon for years, shaped by the landscape and farming heritage of Northumberland. Everything is made by hand, in small batches, by people who know that good cheese takes patience and care.

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We ordered the four tier cheese wedding cake from them for our wedding on 29th December and it was the best experience. Lyn particularly was absolutely amazing and gave us advice and guided us through the process and a delicious tasting. All of the cheese was eaten after 2 days of celebration! And everyone commented on how delicious it was. Couldn't recommend more!
Rebecca M., February 2026

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