We supply our handmade, award-winning cheese to shops, delis, farm shops, restaurants, cafés, pubs and hotels across the North East and beyond. Crafting cheese since 1984 to bring local provenance to your counter, cheeseboard or menu.
Award-winning cheeses customers recognise. Our range includes multiple award-winning favourites - from Nettle and Original to Oak Smoked, Elsdon, Chesterwood and Redesdale. These are cheeses people actively ask for - giving your counter, shelf, or menu a clear point of difference.
Consistent artisan quality. Every cheese is made by hand in Northumberland using our smooth, creamy Gouda-style recipes. Four decades of craft and a string of national awards mean you can rely on steady quality, dependable supply, and the same care in every batch.
Local provenance customers value. Made in Northumberland with trusted regional milk suppliers, our cheeses appeal to customers who want to buy local, support independent producers and choose food with a story.
A story that helps you sell. Each cheese carries its own Northumbrian heritage - the kind of story that sparks conversation, builds loyalty, and turns a simple purchase into a talking point.
Are you looking for a corporate gift for a special client? Or are you looking to reward your staff for their hard work? We can help!
Our cheese is the perfect offering for clients or colleagues. Any of our eleven varieties of cheese are available, and we can outsource cheeses which you feel need to be included too. We have a multitude of fantastic local suppliers and national wholesalers at our fingertips to find the ideal accompaniments to your cheese. We also have a range of packaging options.
Our past clients have included Sage, Ernst and Young, and Branston Ltd. Get in touch to organise your hamper using the form below.
Fill in the details below and our trade team will be in touch to talk through the range, pricing and delivery.