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For all ingredients & allergen information see table below.

PRODUCT

INGREDIENTS & ALLERGENS

Nettle Cheese

Pasteurised cow’s milk, nettle mix (Nettle Mix (Nettle, Chives, Parsley, Onion, Garlic).

Tynedale Cheese

Pasteurised cow’s milk, rennet, starter culture, salt

Wensleydale with Mango & Ginger

Wensleydale Cheese (Cows Milk), PDV salt with free flow agent E535, starter culture, rennet, mango pieces (mango, citric acid, sulphur dioxide, sugar), Ginger(ginger pieces, sulphur dioxide, sugar), white sugar. Allergen information:see ingredients in bold. Do not eat wax layer. Do not throw on an open fire.

Wensleydale & Cranberry

Wensleydale Cheese (Milk), Starter Culture, Salt, Rennet, Sweetened Dried Cranberries (9.4%) (Sugar, Cranberries, Sunflower oil), Sugar. Allergen information:see ingredients in bold, Sulphur Dioxide handled on site. Allergy Information see ingedients in Bold. Do not eat wax layer. Do not throw on an open fire.

Fig, Honey and Extra Virgin Olive Oil Crackers

Wheat Flour (Wheat FlourCalcium, Iron, Niacin, Thiamin), Extra Virgin Olive Oil (10%) Dried Fig Pieces (7%) Autolysed Yeast, Dark Muscovado Sugar, Honey (1%), Lemon Juice Concentrate, Sea Salt, Raising Agent:Sodium Bicarbonate, Natural Flavouring. For allergens see ingredients in bold. Not suitable for nut allergy sufferers nuts.

Coffee

Stockan’s Thin Triangle Oatcakes

Ingredients; Wholegrain Oats (76%), Vegetable Oil (Sustainable Palm; Rapeseed), Fortified Wheat Flour (Wheat; Calcium Carbonate; Iron; Niacin; Thiamin), Salt, Raising agents (Potassium Bicarbonate; Disodium Diphosphate).
For Allergens including cereals containing gluten see ingredients in bold. May contain milk. Suitable for vegetarians.

Morello Sour Cherry

Wheat Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Butter 28% (Milk, salt), Sugar, Dried Morello Sour Cherries (6%) (Sour Cherries, Sugar, Dextrose, Sunflower Oil), Rice Flour, Chopped Date Paste (Dates, Rice Flour),
Raising Agent:Disodium Diphosephate, Sodium Hydrogen Carbonate, Natural Falvours, Sea Salt. For allergens see ingredients in bold. Not suitable for nut allergy sufferers.

NP - Spiced Apricot & Orange Chutney

Ingredients; Cider Vinegar (Sulphites), Apricots (Sulphites, Potassium Sorbate, Citric Acid, Malic Acid) (27%), Sugar, Onion, Orange (11%), Sultanas (Sunflower Oil), Ginger, Garlic, Coriander Seeds, Salt, Cayenne Pepper. Produced in a kitchen that handles Peanuts and Nuts. For allergens see ingredients in bold.